Choice of pork or vegetable dumplings in savory dashi sauce.
Vegetable Egg Rolls
A combination of shredded cabbage, carrots, mushrooms and celery. Served with sweet & sour and hot mustard sauces.
Steamed Dumplings
Chinese pork or vegetable dumplings served with scallion and cilantro sauce.
Mu Shu Wraps
A flavorful blend of egg, cabbage, scallions, shiitake mushrooms, water chestnuts and bamboo shoots wrapped tableside in warm Peking Pancakes. Your choice of pork, chicken, shrimp or vegetable.
Minced Chicken with Lettuce Cups
Chicken breast, toasted almond strips, oyster soy sauce and iceberg lettuce cups. Served with hoisin sauce and hot mustard.
Edamame
Freshly “wokked” soy beans. A new twist on a traditional favorite.
Crab Wontons
Crispy wontons filled with fresh crab meat, cream cheese and scallions. Served with a sweet chili sauce.
Pot Stickers
Pan-fried Chinese pork or vegetable dumplings served with soy sesame sauce. A classic beginning.
